Created by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiProfessional Summary
Catering Assistant with over 3 years supporting large-scale events and daily service in hospital settings. Specialises in food safety compliance, patient meal coordination, and kitchen teamwork. Known for maintaining 5-star hygiene ratings while preparing up to 1,000 meals per day.
Skills
- Customer Service
- Excel
- Communication
- GO
- Teamwork
- Food Safety
- Inventory Management
- Menu Planning
Experience
Catering Assistant — OCS
Manchester | Jan 2023 – Present
- Support patient meal preparation for 1,000+ daily covers while adhering to strict dietary guidelines.
- Train new team members on food safety protocols, helping maintain a 5-star hygiene rating.
- Coordinate with dietitians to ensure compliance with therapeutic meal plans and allergy restrictions.
- Assist in inventory management, reducing food waste by 15% through better forecasting.
- Participate in quarterly kitchen audits and implement action items from inspectors.
Education
Culinary Arts Diploma
Culinary Institute of America
Hyde Park, NY | Graduated 2019
Certifications
- ServSafe Food Protection Manager
- Certified Dietary Manager (CDM)
Created by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiProfessional Summary
Catering Assistant with over 3 years supporting large-scale events and daily service in hospital settings. Specialises in food safety compliance, patient meal coordination, and kitchen teamwork. Known for maintaining 5-star hygiene ratings while preparing up to 1,000 meals per day.
Skills
- Customer Service
- Excel
- Communication
- GO
- Teamwork
- Food Safety
- Inventory Management
- Menu Planning
Experience
Catering Assistant — OCS
Manchester | Jan 2023 – Present
- Support patient meal preparation for 1,000+ daily covers while adhering to strict dietary guidelines.
- Train new team members on food safety protocols, helping maintain a 5-star hygiene rating.
- Coordinate with dietitians to ensure compliance with therapeutic meal plans and allergy restrictions.
- Assist in inventory management, reducing food waste by 15% through better forecasting.
- Participate in quarterly kitchen audits and implement action items from inspectors.
Education
Culinary Arts Diploma
Culinary Institute of America
Hyde Park, NY | Graduated 2019
Certifications
- ServSafe Food Protection Manager
- Certified Dietary Manager (CDM)
Created by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiCreated by JobsChat.aiProfessional Summary
Catering Assistant with over 3 years supporting large-scale events and daily service in hospital settings. Specialises in food safety compliance, patient meal coordination, and kitchen teamwork. Known for maintaining 5-star hygiene ratings while preparing up to 1,000 meals per day.
Skills
- Customer Service
- Excel
- Communication
- GO
- Teamwork
- Food Safety
- Inventory Management
- Menu Planning
Experience
Catering Assistant — OCS
Manchester | Jan 2023 – Present
- Support patient meal preparation for 1,000+ daily covers while adhering to strict dietary guidelines.
- Train new team members on food safety protocols, helping maintain a 5-star hygiene rating.
- Coordinate with dietitians to ensure compliance with therapeutic meal plans and allergy restrictions.
- Assist in inventory management, reducing food waste by 15% through better forecasting.
- Participate in quarterly kitchen audits and implement action items from inspectors.
Education
Culinary Arts Diploma
Culinary Institute of America
Hyde Park, NY | Graduated 2019
Certifications
- ServSafe Food Protection Manager
- Certified Dietary Manager (CDM)
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Customer Service
Excel
Communication
GO
Teamwork
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